Catch up

Well I am a few days behind sorry if you've been starving waiting for the updates. Hee hee. But seriously, I did take some photos of dinner, which was a nice salad with the left over eggplant that was breaded and cooked and sauteed mushrooms and onions. It was a great dinner. We finished the other bread that was purchased at the farmers market. We are slowly eating all the items purchased there with very little waste. On the other hand the items purchased at the grocery store, tomatoes inparticular have gone off at a rapid rate. Any suggestions on keeping them fresher longer or just buy and eat. I don't like to refrigerate them as it nixes any flavor they might have. I keep them on my shelf away from the apples. Oh well, to Posidon they go!