C'est la Vie is a 1966 Charlie Morgan 34.

Her home port is Everglades City, FL. Our typical cruising area is Southwest Florida, the Florida Keys, the Southeastern Atlantic Seaboard, and the Bahamas. We are C'est la Vie's third owners and purchased her in 2005. We continue to maintain and update this classic vessel. Please post any questions or comments about C'est la Vie or our travels via the comment links below.

Wednesday, April 25, 2012

Whats for dinner?

I am going to attempt to take photos of our dinner menu as we go along. A way to talk about what works aboard and what fails. So far we are on day 2 and day one was left over beans and rice with an red pepper quesadilla. That was a great come into anchor and super quick meal. Tonight, I made at lunch and let marinate all day a canned black bean and frozen corn salsa for an appetizer with tortilla chips then for dinner, the photo, is sauteed chicken breasts with a mushroom sauce and a green salad with green onions and strawberries.  I will let you know tomorrow if it was a hit or a fail

1 comment:

  1. Oh yummy! I am definitely interested in food aboard!

    I have also added your blog site to our blog roll:D