C'est la Vie is a 1966 Charlie Morgan 34.

Her home port is Everglades City, FL. Our typical cruising area is Southwest Florida, the Florida Keys, the Southeastern Atlantic Seaboard, and the Bahamas. We are C'est la Vie's third owners and purchased her in 2005. We continue to maintain and update this classic vessel. Please post any questions or comments about C'est la Vie or our travels via the comment links below.

Friday, May 11, 2012

All day in space

We spent a most wonderful day touring the kennedy space center. We got home and what to have for dinner? How bout some rubens? I had peppered turkey on board that subbed for the corned beef, we had just purchased some swiss cheese, I made thousand island dressing kind of,  we had sourkraut thank goodness, but no rye bread just whole wheat.

I have kosher dill pickels that come in little cups enough for 2 servings I opened one up and minced a few for the dressing. I added some ketchup and the garlic and herb mayo mixed it all together, not bad.
On my frying pan I can cook 2 sandwiches a bit scrunched up but doable. I drizzled on the olive oil and placed the sandwiches into the hot pan, yum.

Bread, dressing, meat, sourkraut,cheese,dressing bread. Done
Served with a honeybell from the farmers market and the rest of the pickles and that was dinner!

1 comment:

  1. Hey guys. All is well with the engine. We are back on the road. Great blog. I want an an anchoring lesson then lunch with a turkey Ruben.

    Hunter and Julie